Salinas de Ibiza pink fleur de sel sea salt
GOURMET PRODUCT
Seasoning prepared with fleur de sel sea salt and spice mix
Ingredients: Fleur de sel sea salt (90%), spice mix (10%): (pink pepper, hibiscus and smoked paprika).
Recommendations: Perfect for seasoning shellfish, carpaccio, pink sauce, Galician-style octopus, meats and fish.
Nutritional information per 100 g: Energetic value: 121 Kj/29 Kcal. Fats: 1,2 g, of which saturated: 0,2 g. Carbohydrates: 2,0 g, of which sugars: 0,9 g. Proteins: 1,4 g. Salt: 84,9 g.
Cylindrical salt shaker made of 100% recyclable cardboard of 100g.
