Marsalis IV Piperis fleur de sel sea salt

Seasoning prepared with fleur de sel sea salt and spice mix.

Ingredients: Fleur de sel sea salt (90%), spices (10%): (black, white, pink and green peppers).

Recommendations: For seasoning grilled, charcoal-grilled or oven-baked meats, vegetables, seafood and fish, and also casseroles and sauces.

Nutritional information per 100 g: Energetic value: 101 Kj/24 Kcal. Fats: 0,5 g, of which saturated: 0,16 g. Carbohydrates: 3,5 g, of which sugars: 0 g. Proteins: 1,3 g. Salt: 84,9 g.